Designation of origin:
EmpordàVarietals:
Samsó (50%), Garnatxa negra (30%), Cabernet Sauvignon (20%).Ageing:
Three months in Bordeaux barrels of French Allier and American oak.Tasting note:
Intense cherry colour. Aroma of red and black fruits at the same time, rounded with a discreet combination of fine notes of barrel ageing. In the mouth it is round, fresh, balanced and very long. It is an intense wine, which marks the personality of the Samsó with very round tannins and a very enveloping aftertaste.